Our interviewees recommend their favourite restaurants, cafés, bars, food shops and markets in the local area

Justin & Jenny Green’s Cork Address Book
The owners of Ballyvolane House on a favourite Japanese noodle joint, a phenomenal food market and “the best restaurant in Cork city”

Severin Corti’s Vienna Address Book – The restaurant critic on his favourite Viennese restaurants and coffee houses, two great Vietnamese places and a very lively farmers’ market

Eduard & Stephanie’s Austria Address Book – The winemakers at Gut Oggau on their local food markets and some very good places to eat Japanese food and drink natural wine in Vienna

Gustav Knutsson’s Gothenburg Address Book – The Michelin-starred chef recommends a coffee shop that’s a restaurant by night, an excellent cocktail bar and his favourite food market in Gothenburg

Peter Gordon’s London Address Book – The New Zealand chef on a great restaurant in an east London butchers shop, his local Turkish grocery and a booze store specialising in natural wine

Lillie O’Brien’s London Address Book
The jam-maker on a local okonomiyaki joint, a restaurant in a former school that only serves lunch and a beautiful old-style grocery shop

Jeremy Lee’s London Address Book – The Quo Vadis chef recommends a restaurant “at the pinnacle of everything”, as well as a heavenly dessert shop and a great Italian deli in Soho

Johan Widing’s Skåne Address Book – The Swedish farmer and restaurant supplier on an excellent (and cheap) lunch place in Malmö, a really nice market up the coast and a brilliant little food shop

Georgina Yescas’ Mexico City Address Book – The cheese specialist on the best markets in Mexico City, her favourite place to eat seafood and a taqueria she used to visit with her grandmother

Albert France Lanord’s Stockholm Address Book – The French architect picks his favourite local restaurant, a great international food market and a bakery that beats the bread in Paris

Matthew Young’s London Address Book
The chef recommends two restaurants with an “all-guns-blazing, blood-and-guts attitude to food” and a local shop that rips him off in a nice way

Marisa Fjarem’s Stockholm Address Book – The Swedish artist/designer recommends a meat-lover’s paradise, a classic Stockholm food hall and a restaurant where the food is so good it makes her cry

Richard Bertinet West Country Address Book – The legendary baker picks a local sushi restaurant, a wonderful country house hotel and his favourite local butchers and greengrocers

Daniel Berlin’s Skåne Address Book – The Swedish chef on a crazy Malmö restaurant, an unexpectedly great local chocolate factory and farm shops where you fix your own price

Neal Bodenheimer’s New Orleans Address Book – The cocktail supremo on a wood-fired fish restaurant, an exceptional burger joint and one of the country’s best cheese shops

  « Newer     Older »